Beef on Vice

  • Munchies

    Andrew Zimmern

    You might know Andrew Zimmern from his Travel Channel show 'Bizarre Foods' in which he wolfs down unsightly things halfway across the world. Maybe you've wondered what eats when he's out with friends in New York. For this episode of 'Munchies,' Andrew chose to start at Osteria Morini, where the most bizarre food on the table was an amazing rib eye carpaccio that had been aged for 120 days. Full story

  • VICE Australia is 10

    Queens of Beef Week

    Beefy girls compete for the Beef Week Queen crown in Casino, Australia. Full story

  • Munchies

    Joe Beef

    'Munchies' finally touches down in Montreal, the boozy, food-loving birthplace of VICE. Joe Beef co-owner David McMillan takes us on an insanely delicious food tour of the city that ends with a wood board covered in smoked meat. Enjoy. Full story

  • Ouchy!

    A Riot Over Beef Hurt My Face

    I got these injuries when I was blindsided by a riot shield while changing a roll of film in my camera. Full story