baohaus on Vice

  • How to Eat Pigs' Feet

    When Eddie Huang told VICE that he was changing the menu at BaoHaus, where he will now be sampling pigs' feet cooked in scallions, ginger, garlic, soy, rice wine, and rock candy (yes, rock candy), served over rice alongside his grandmother’s recipe for Dong An chicken, I put on my stretchiest pants to live a night of Taiwanese street-food heaven and pure gluttony. Full story

    2013 Feb 22 Angelina Fanous Stuff
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