If you haven't started preparing your Thanksgiving meal yet, pay attention.
Pro-Israeli students started a rival to a takeout restaurant that criticized the US's role in the conflict.
There's a deluded Facebook campaign being waged by people who think that a halal certification means that a cookie company supports terrorism.
The Guantánamo detainee Ahmed Rabbani's favorite dish is a Tower of Babel made of food, a multi-story parking garage starring rice.
Don't listen to foodies. Seriously. Anyone who chooses to blog about food cannot, under any circumstances, be trusted to midwife your next meal.
Joey van Koningsbruggen has his own warehouse and seven full-time employees.
Does a terrible hygiene rating always equal the worst food you've ever put in your mouth? I ate a bunch of stuff that could potentially have given me norovirus to find out.
The artist, art director, and filmmaker uses her alter ego, Joyce, to create intriguing, unsettling scenes of suburban frustration, female isolation, and the hopeless fight against time-often surrounded by food, masks, and saturated soft furnishings.
Nate "Igor" Smith has sat down at diners with everyone from Lena Dunham to Stoya, and he's photographed them all. Now he's turning to Kickstarter to raise money to turn all those photos into a book.
In time for Halloween, Valentine Gallardo outlined how to make a spellwich—the best thing you can make with a regular loaf of white bread. One bite will take you back to a memory in your mind, BUT YOU MUST NEVER, EVER, EVER PUT IT IN THE FRIDGE!
Eddie Huang, VICE's resident bao chef and bon vivant, used to have a very popular show on this website. The show had a great name, but unfortunately we recently had to retire that name at the strong urging of our lawyers. The show's getting a relaunch, wi…
Just how much of a risk are you taking by eating at a place with a bad health rating?
When I visited the camel market in Birqash recently, I could hear sticks as they whipped through the air and cracked on strained, burdened flesh.
Southern China has always had a tradition of dining on dogs—people from other parts of the country even joke that Southerners will eat anything with legs but the dinner table. Since the 1990s the town of Yulin has maintained the unique tradition of holdin…
The worst thing about pot pizza is how much you want to eat more pizza once you're stoned. Other than that, it's pretty fucking great.
I thought Death Row Dinners was an art prank. It seems I might be wrong.
The King's sudden interest in taking up Canadian citizenship has a lot to do with avoiding taxes through a process of "tax inversion," and moving the fast-food giant north to Canada doesn't mean more money for the country.
I met with the Canadian pro a couple of weeks ago, just before the Supra demo at the Frontside skate park, for a chat about some of that, the joys of touring, and how important it is to understand what the fuck is going on.
Blood contains three primary plant macronutrients—nitrogen, phosphorus, and potassium. So, as a poor gardener and menstrual-cup enthusiast, I decided to collect my next cycle to help grow some lettuce.
Unless you're some kind of king who can afford to purchase food, eating "trash" out of dumpsters isn't so bad. I did it for two weeks and saved enough to pay for a month's rent.
Joo Yang, a 23-year-old defector, has brought along some smuggled ingredients from her home country's black market.
Soylent isn't yet shipped outside of the US. If you're a European who feels like trading in pizza, pasta and burritos for three daily doses of beige liquid, Joey van Koningsbruggen has the banana flavored Soylent alternative of your dreams.
In Japan, fake food is a lucrative industry and an almost century-old tradition of elite craftsmanship.
While the rest of China continues to debate the morality of putting dog meat on their plates, it's clear that for Yulin residents no puppy-dog eyes are going to stop them having their banquet.