The really old meat had been frozen, thawed, and refrozen again during its trek from places like Brazil and India through neighboring countries and into the bellies of unsuspecting consumers.
I went to the places where builders, butchers, doctors, and other nocturnal laborers go after a hard night's work.
In post-communist Romania, grilling in the middle of nowhere means you can afford the gas, prime meat, and time to do it.
The band has visions of grotesque surgeries, Ghostbusters, interdimensional portals, and IFOs (identified flying objects).
Sadly, he hadn't yet completed his meal when he was apprehended.
Both Pauline Hanson and supporters for Reclaim Australia have suggested that halal food funds terrorism. We took to the streets to find out how widespread these beliefs are.
Amy Freeze never tried the finished product, but her 11-year-old son did.
California's ongoing water catastrophe is worsened by all the water its meat and dairy industries drink. It's a good time to consider getting on board with the whole vegan thing.
"Eat less meat" figurehead Brian Kateman says the carnivorous lifestyle is becoming a thing of the past.
The owner of Canberra's Kingsland Vegetarian Restaurant said he knew his kitchen had an infestation but didn't want to harm the "little insects."
A while back, I received a very angry email from someone about an article I once wrote. In the article, I mentioned that I wasn't a huge fan of eating in pretentious restaurants. I also mentioned that I am a vegan, which this man did not appreciate.
Christmas isn't always a special time. Especially when family, drinking, and poorly refrigerated meats are involved.
A dirty, dirty restaurant may leave you hunched over the toilet screaming to god for sweet relief and a Sprite, but it's going to be a tasty journey.
What could be more ridiculous than sending some actual meat into actual space? And how easy would it be?
If there's one thing that makes the British peerless among their European counterparts, it's their noble history of feeding industrially reared animals the reconstituted carcasses of their animal cousins.
There's a deluded Facebook campaign being waged by people who think that a halal certification means that a cookie company supports terrorism.
Danish Crown's policy of transparency is in stark contrast to that of the American meat industry. US slaughterhouses are closed to the public. But Danish Crown wants to show you 100 percent of what happens.
While the rest of China continues to debate the morality of putting dog meat on their plates, it's clear that for Yulin residents no puppy-dog eyes are going to stop them having their banquet.
Everyone from chefs to food bloggers loves artisanal meat, but maybe we should be paying a bit more attention to just how bad stuffing our stomachs full of animal flesh is.
Most people wouldn't consider my job as a food writer to be dangerous, but I recently learned that I might be fatally allergic to meat. I won't know for sure until August, but until then, I'll take my chances.
This past weekend, the nation was put on an emergency meat alert when 9 million pounds of beef were recalled after the USDA declared them "unsound, unwholesome, or otherwise unfit for human food." I've compiled a guide of meats to fear so we can stop frea…
I don't believe that anyone moves to Brooklyn who can avoid it, and my current condition hasn't done anything to change my mind. I don't give a shit about whether a neighborhood has "character"; I want more than one decent restaurant within walking distan…
It's a filthy thing, a deli breakfast sandwich. But I defy you to admit that you are not tempted by the flesh-colored roll peeking from the loosely closed foil, or the virginal white paper sheath, the stench of desire emanating from the sandwich.
Everything you know about Wagyu beef, the most expensive steak in the world, is probably false. Here's the real story behind the fancy cow that supposedly gets wasted on beer after a daily massage.