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The MUNCHIES Guide to Sweden: Umeå

Host Ivar heads far north to snowy Umeå to meet reindeer herder Tobias, samples Swedish reindeer meat and dumpling dishes, and makes cocktails from foraged ingredients.
March 20, 2015, 10:00am

WARNING: GRAPHIC CONTENT

Host Ivar heads far north to snowy Umeå to meet Tobias, a reindeer herder and member of Sweden's indigenous Sami population. After sacrificing a reindeer, the two head back to Tobias' house to try some reindeer meat delicacies.

WATCH: More episodes of the MUNCHIES Guide to Sweden

Afterwards, Ivar fills up on a local northern Swedish dish, palt (potato dumplings filled with ham). Finally, he heads into the woods with award-winning bartender Emil to make delicious cocktails from foraged ingredients.

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