Servings: 1Total: 10 minutesIngredients2 teaspoons granulated sugar1/2 teaspoon pineapple vinegar6 chunks pineapple, diced2 sprigs pineapple sage1/4 lemon, diced, plus zest for serving60 ml gin, preferably Ford's8 ml green chartreusekosher salt and freshly ground black pepper, to tasteDirectionsIn a cocktail shaker, muddle the sugar and vinegar with the pineapple, 1 sprig of sage, and lemon chunks. Add in the gin, chartreuse, salt, pepper, and ice and shake vigorously. Strain into a cocktail glass filled with crushed ice and zest some lemon over the top. Garnish with the remaining sprig of sage.
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Pineapple Gin Smash
Served over crushed ice, this simple cocktail is dangerously delicious (and oh so easy to drink).