Between just four square miles, the rocky outcrops of Jawai are brimming with more than 60 odd leopards.
Every morning, Bhikaram Dewasi, a Rabari, freely takes his goats out to graze in leopard country. Usually, leopards don’t attack animals if a Rabari is shepherding the herd.
Rabari women often go alone in the forests to collect firewood for cooking. Despite being in one of the most arid states in India, Jawai is fertile land for a variety of crops. Pictured here is a Rabari woman preparing a bread made out of corn flour.
In Jawai, many folktales abound. One such is the legend of one Karan Singh who is said to have slayed the demons of Jawai, only to be martyred in the fight.
Bhikaram Dewasi’s son, Hartnaram, says that the Rabaris have carefully cultivated a relationship of harmony with the leopards by practising restraint when they celebrate festivals, not resorting to bursting firecrackers or loudspeakers.
Moving away from his father’s pastoral preoccupations, Hartnaram now works for the Bijapur lodge, a resort.
Rabari men can usually be seen wearing a carefully crafted attire — replete with fine knots, loose kurtas, and an unmissable red turban.
Night safaris are popular in the Jawai hills as that’s when the leopards come out of their caves to hunt.
Replete with folklore, exorcisms, and rustic culinary fares, the hills of Jawai hold many open secrets.