Tabbouleh Salad Recipe

This lemony herb salad is super simple, and incredibly fresh.
February 13, 2018, 2:00pm
Tabbouleh Salad Recipe
Photo by Heami Lee

Servings: 4
Prep time: 25 minutes
Total time: 35 minutes

Ingredients

1 cup|175 grams bulgur wheat
2 cups|35 grams finely chopped curly parsley
¾ cup|10 grams finely chopped fresh mint
3 tablespoons olive oil
3 Persian cucumbers, seeded and finely diced
1 large vine-ripened tomato, finely diced
1 lemon, zested
½ red onion, finely diced
kosher salt, to taste

Directions

  1. Place bulgur in a large bowl. Pour enough boiling water over bulgur just to cover. Cover the bowl tightly with plastic wrap and let stand 5 minutes.
  2. Fluff cooked bulgur with a fork and let cool completely, then add in the remaining ingredients.

Get recipes like this and more in the Munchies Recipes newsletter. Sign up here.