Sam Mason (OddFellows Ice Cream) explores Flatbush in search of the legendary Brooklyn Blackout Cake—stopping by at some of the borough’s most eclectic offerings along the way. From world-famous pizzeria Di Fara, to an authentic Guyanese bakery, to a restaurant whose menu changes with the seasons, this neighbourhood gives global food the local touch.
Season 5 Episode 13 of Flavours of Brooklyn. Watch more
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