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MUNCHIES Presents: A Short Film on Cajun Boudin

Boudin is the most popular sausage you've never heard of—unless, of course, you're from southern Louisiana, where it's basically the sixth food group. We traveled to Cajun country to find the best around.
June 2, 2014, 2:32pm

Boudin (pronounced "boo-dan") is the most popular sausage you've never heard of—unless, of course, you're from southern Louisiana, where it's basically the sixth food group. Made from a mixture of pork, liver, rice, cajun spices, and vegetables that's all stuffed into hog casing, boudin is known for its wide array of flavors and textures. From gas stations to grocery stores, food trucks to restaurants, watch as MUNCHIES travels to Cajun country to find the best boudin around.