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Phrosties Recipe

We resurrected the drink that New York shut down and made it taste even better.
June 30, 2015, 2:05pm
Phrosties Recipe

Servings: 1
Prep time: 5 minutes
Total time: 2 hours


1 ¾ ounces|50 ml El Dorado 3-year rum
¾ ounce|20 ml mezcal
1 ¾ ounces|50 ml date simple syrup
2 ¾ ounces|80 ml buttermilk
4 dashes angostura bitters
¾ ounce|20 ml Ayinger Bräu Weisse


  1. Combine all ingredients and ¾ ounce|20 ml water into a slushy machine and pour when chilled. Feel free to mix with different food dyes to make it look festive. Stick in the freezer until you're ready to serve it.
  2. Garnish with a chocolate covered banana slice.

From We Made Your Favorite Illegal Summer Drinks Taste Even Better

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