Food

The MUNCHIES Guide to Oregon, Part 2: Keeping Portland Weird

In the second installment of the MUNCHIES Guide to Oregon, Gabi delves into the weirdest foods and pastimes of a city that celebrates its eccentricities. She prepares bone marrow and cherry-flavored ice cream with Salt & Straw‘s Tyler Malek, and partakes in the local tradition of “zoobombing”—tearing down the streets of Portland on a tandem bicycle—before chowing down on plates of greasy diner goodness. But the strangest moment of this episode might be the incident where we feed vegan egg rolls to a stripper, mid-lap-dance, at the world’s first vegan strip club, Casa Diablo.

WATCH: Portland’s Greatest Hits in Part 1 of the MUNCHIES Guide to Oregon

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