SIZZURPED CHERRY PORK - THE RECIPE
Ingredients
1 x Pork Shoulder
1 x Onion
Seasoning
1 x can Canned Cherries
lots x Cherry Coke
1 x bottle Coedine Syrup Step 1.
Start with the marinade by whizzing together canned cherries, onion and cherry coke with a hand blender.
Step 2.
Inject the pig joint with your codeine syrup.
Step 3.Pour over the marinade.Step 4.Bake for seven hours. Have a nap while you're waiting, why don't you.
Bone-appetit!JOANNA FUERTES-KNIGHT@fuertesknightPreviously: Girl Eats Food - Elvis Presley PlatterReally fucking hungry? Check out Joanna Fuertes-Knight's (totally free) online cookbook! It's got every Girl Eats Food recipe ever in it.

1 x Pork Shoulder
1 x Onion
Seasoning
1 x can Canned Cherries
lots x Cherry Coke
1 x bottle Coedine Syrup Step 1.



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