Few dishes can combat cold weather like a chicken pot pie.With its buttery pie crust, rich stock, creamy roux, and juicy chicken, this dish that can satisfy even the most dire carb cravings and cold spells. But this recipe is even more decadent than your run-of-the-mill chicken pot pie, because it's topped with biscuits. That's right: goddamn biscuits on top of a chicken pot pie.
This is the perfect last meal before you go into hibernation for a few months. Never mind the biscuits—this is a perfect pot pie no matter how you cut it.RECIPE: Biscuit-Topped Chicken Pot Pie