23 Winter Salads So You Can Eat a Vegetable For Once

Your body needs something green and fibrous, or things are gonna start getting weird.

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  • Beef Suqaar Recipe

    Roughly translated into Arabic, suqaar means “small ones” and is basically a quickly cooked mixture of small pieces of meat and vegetables. Think of this as a Somali stir-fry.

  • Ragu and Pecorino Arancini Recipe

    These battered and fried saffron rice balls are double-stuffed with a savory meat ragu and sharp, peppery pecorino cheese.

  • Pigs in a Brioche Blanket Recipe

    Fluffy, buttery brioche serves as an elevated blanket in this version of the ultimate savory party snack.

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