Bakewell Tart isn’t from Bakewell but the Bakewell Pudding is—an egg custard dessert that has sparked ownership claims in the small Derbyshire town over the “original” 1859 recipe.
Screw having your cake and eating it too. 2015 is all about being your cake and eating it too.
As it turns out, French boulangeries are legally obligated to remain closed one day a week, or risk being fined.
If you happen to be visiting Paris this month, pack a sleeve of Ritz crackers. Because the pickings of le pain may be painfully slim indeed.
Every night as the people of Florence turn out their lights, the city's secret (and illegal) bakeries turn on theirs, ready to quietly serve customers from behind closed doors solely at night. Only if you're well behaved, though.