For those of you who aren’t into breakfast sweets, we present an eggy pancake bursting with lemon and parmesan.
Ramen isn’t just for your soup bowl anymore—this super simple frittata is made out of your favorite college pantry staples.
This simple, traditional tomato-centric Mexican dish is surprisingly light.
A slightly sweet and delicate cake, perfect for dessert, but just as good at breakfast or as a snack.
A five ingredient frittata paired with a simple salad is the perfect anytime meal.
The salmon that spreads.
A very substantial vegan brunch.
Topped with a fresh pico de gallo, this traditional Mexican breakfast is simple and quick.
"Perfect" aka CRISPY AF.
The flavors of your favorite bar appetizer, made in the comfort of your own home using simple pantry ingredients, plus bacon.
Like your perfect bagel breakfast sandwich, deconstructed.
SURPRISE! There's mochi ice cream fried into your French toast.