food cart vendors
Following complaints that Olympic spectators were regularly being forced to wait upwards of 50 minutes on food lines this Saturday, it has come forward that some of the food vendors at several tennis and rugby venues ran out of food prematurely.
There’s truly no greater form of civil disobedience than dumping a massive amount of delightful French fries all over of your oppressor’s front doorway.
In 1981, NYC permanently capped the available number of food cart permits at 3,000. While the permits originally cost $200, vendors are now renting them on the black market for up to $25,000 annually.