From 'Eat Out to Help Out to the VAT reduction, Britain’s hospitality industry isn’t getting the support it needs.
Social action platform Good Day Productions connects restaurants with local charities "to show them how easy it is to make a difference."
Is the hospitality industry doing enough for the misfits who take refuge in professional kitchens?
You could tell there was something dodgy about him. He had this toolbox that didn’t have any good knives in it. Even his egg flipper was some novelty thing your mum would buy.
In a BBC interview, Amber Rudd said that the cafe chain should hire more British workers to fill staff shortages following Brexit.
A new study from hospitality researchers at the University of Missouri says that waitstaff give more attentive service to diners wearing nice clothes.
We rarely hear from the people who spend hours a day breaking their backs preparing our meals. What are their pet peeves? MUNCHIES investigated.
Running the restaurant together has had a huge effect on our relationship. I think it’s actually made us stronger.
The dish pit is where the fun goes to die.
For anyone who doesn't know the Greater Manchester area, this is rather like opening a branch of Armani inside a Lidl on the outskirts of Luton. But, as meat-free chef Matthew Nutter has proved, it is possible.