• These Lamb Meatballs Don't Come with a Couch

    These lamb meatballs are super easy to prepare, and a perfect complement to a cozy winter's evening spent binge-watching Netflix in a pile of blankets.

  • A Guide to the Demons Found in Your Bowl of Spaghetti

    Your bowl of pasta is a witches’ brew, filled not just with herbs and spices but with a panoply of spiritually charged ingredients—some inherently evil, others more ambiguous, and some that will literally ward off the devil.

  • Lamb Koftas Recipe

    These herb-packed lamb koftas are ready in just a few minutes. Eat them hot off the grill if you know what's good for you.

  • Blackened Chicken Wings Recipe

    These chicken wings are marinated, blackened, then glazed for ultimate snacking pleasure.

  • This Grilled Cucumber and Halloumi Salad Is Deliciously Smoky

    Don’t worry about losing that cucumber crunch—by grilling the vegetables lightly for ten minutes, they get deliciously smoky, not soggy.

  • Beer-Steamed Mussels Recipe

    John Mooney of Washington, DC's Bidwell came up with this easy mussels recipe that combines the flavor of Belgian beer with garlic, shallots, and fresh herbs. Grab some crusty bread and you're set.