pork belly

  • Black Pepper-Braised Pork Belly

    Braise black pepper and fish sauce-marinated pork belly in coconut juice until golden and tender, then serve with fluffy rice and bright pickled mustard greens in this essential Vietnamese recipe.

  • Street-Style Tteokbokki Recipe

    Stir-fry rice cakes until crispy on the outside and chewy on the inside, then toss with golden pork belly and a sweet and spicy gochujang sauce in this classic Korean street food recipe.

  • Pork Belly Geerah Recipe

    Marinate pork belly overnight in a tangy, spicy mixture of vegetables, herbs, and spices, then braise until juicy and tender in this comforting Trinidadian curry.

  • Quick Kimchi Pancake Recipe

    Chopped fermented cabbage and pork belly are added to a simple rice flour batter, then pan-fried until golden and crispy in this classic Korean snack.

  • Lu Rou Fan Recipe

    Braise pork belly in a sweet and savory mixture of dashi, rock sugar, and peanut butter, then serve with rice and crunchy pickles.

  • 25 Recipes for Pork, the Meat That Can Do Anything

    To quote the venerable Homer Simpson, "Pork chops and bacon, my two favorite animals."