protein
We Don’t Need as Much Protein as We Think We Do
The protein supplement industry is expected to be worth $58 billion by 2022. But, why?
How to Stop Eating Garbage and Whip Your Ass Into Shape
Cro-Mags frontman and plant-based eating guru John Joseph is here to help you stop laying around farting and start eating like a mindful, no-bullshit champion of life.
Sorry Carnivores, This Study Says Vegetables Fill You Up More Than Meat
Science says that hamburger just isn’t going to hit the spot.
Your Super-Healthy Diet Is Making Your Breath Stink
When carb intake drops below 30 grams per day, the body gets rid of organic compounds, known as ketones, through the mouth, a process which can smell pretty gnar to those around you.
We Spoke to the Scientists Who Are Making Beef-Based Chocolate and Ice Cream
Senior scientist Mustafa Farouk has partnered with Auckland-based Devonport Chocolates to create a chocolate confection made of 50 percent beef—but you'd never know if you tasted it.
Fruits and Vegetables Are Literally OD’ing on Climate Change
It turns out that the huge amounts of carbon dioxide that we pump into the atmosphere with fossil fuels could be causing plants to OD on CO2.
Eating Meat Really Will Make You Feel More Full
A meta-study has found once and for all that that consuming foods rich in protein does, in fact, actually make people feel more full.
We Made People Eat Dead Crickets in the Name of Corporate Environmentalism
Apparently eating insects could change the world. But do they not taste like shit?
A Lawsuit Alleges Cheerios Protein Are Way Worse for You Than Regular Cheerios
A lawsuit has been filed alleging false advertising and misleading labeling against General Mills for its Cheerios Protein cereal. The lawsuit alleges that the cereal has only “negligibly” more protein than regular Cheerios and a lot more sugar—like, a...
This ‘Super Tomato’ Could Help Fight Cancer
Plant researchers in Norwich have figured out how to pack the humble tomato with antioxidants and cancer-fighting compounds.