soju
The Rose of Sharon Recipe
You can drink makgeolli straight from the bottle, or your can do it up fancy with soju and fruit wine in this recipe from JUNGSIK.
Chef's Night Out: EscaLA
Escala’s Chris Oh takes us out for a night of culinary adventures in LA’s Koreatown, from grill-it-yourself meats to shake-it-yourself kimchi fried rice—and gallons of soju.
Soju-Wasted in South Korea
Charlet Duboc travels to Seoul to investigate the fascinating history and etiquette of soju drinking, and in the process, ends up wildly wasted at karaoke and a silent disco.
Japanese Julep Recipe
A twist on the Southern classic, but this version features Japanese whiskey, plum Soju, and shiso leaves.
Gwangjang Market Is Seoul's Best Preserved Piece of History
I live in Seoul, the land of fermented seafood, raw calf's liver, and silkworm snacks. I've realized that the best place to sample these delicacies is at the famed relic, Gwangjang Market, a sprawling mini-city of food stalls that looks exactly the...
Soju Is Responsible for South Koreans Passing Out in the Streets
South Korea is the world's leading country in heavy spirits consumption. And soju—the country's unofficial national spirit—is the world's best-selling liquor.
Soju Is Responsible for South Koreans Passing Out in the Streets
South Korea is the world's leading country in heavy spirits consumption. And soju—the country's unofficial national spirit—is the world's best-selling liquor. Maybe that's why there's so many people sleeping it off in the streets.