A half-peeled orange with a candle on top. Cocoa mixed with sugar water. It's grim out there, friends.
The hype item the vegan community has been waiting for en masse has finally dropped.
The British singer-songwriter—known for her soul- and electro-influenced vocals and collaborations with SBTRKT—also runs Dee’s Table, a vegan Jamaican supper club.
“I think of this business as a bridge for people to relate to the same things they grew up eating, but without the meat."
Liverpool’s News From Nowhere has been selling political books and serving as a hangout for left-wing activists since the 1970s. And in the basement hides a pay-by-donation vegan cafe.
We asked vegans what it’s like to date people who prefer to have ribs, ribs, and more ribs for dinner.
Baconless but delicious, this tempeh, lettuce, and tomato sarnie from London pop-up Club Mexicana is the cruelty-free cure for your aching head.