These unusual yeast-leavened crispy potato cakes can be stuffed with either a salted herby curd cheese or a bean paste—or both, as they are here.
These moist burgers are packed with olives, veggies, and cheese, making them as vibrant as they are flavorful.
Marinating cauliflower in a yogurt-spiced paste adds an intense boost of flavor to this vegetarian main course.
"Gin & Tonic flavoured yoghurt? This has gone too far."
Artichokes, asparagus, garlic, and onions are also known to have high levels of probiotics—but hey, you could just have a pint of Hoegaarden!
Apparently, a passive aggressive note on the fridge door was just not enough.