On a new episode of VICELAND's HUANG'S WORLD, Eddie flies out to Seoul, South Korea, to see how the country—quick to absorb the latest trend—is putting its own spin on cuisine from around the world. He samples a bowl of handmade noodles, buys street food from a sidewalk vendor, and ducks his head into a few kitchens to see how it all gets done.
Eddie Huang Slurps Up Some Noodles in South Korea
The 'HUANG'S WORLD' host visits Seoul to see how the country puts its own spin on global culinary trends.
by VICE Staff
Aug 10 2017, 12:41pm