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Dating a Chef Convinced Me to Never Date a Chef Again
For four months, my nights consisted of partying and an orgy of French cuisine, sacrificed on the altar of intellectual nothingness.
Asian Families Are Masters of Food Economics
When most kids are being taught how to ride a bicycle by their parents, my Pakistani parents were set upon teaching me the fine art of bulk-buying at the grocery store.
Scientists Say It’s More Stressful to Be a Waiter Than a Neurosurgeon
A new study has found that demanding jobs offering employees little control—step forward weekend brunch server on a 12 hour split-shift—are among the most detrimental to mental and physical health.
Photos Show Vendors in China Using 'Sewer Shrimp' to Make Street Food
Wuhan have been selling shrimp balls that are made from the most unsavory of seafood, processed in pretty much the most nauseating way possible.
This Laos Resort Serves Rich Tourists Tiger Meat and Fresh-Killed Bear Cubs
Laos’ Golden Triangle Special Economic Zone is a casino resort area where the rich come to eat illegal tiger meat, pangolins, and bear paws.
This Four-Star Hotel Shames Food-Wasters with Photos of Starving Children
At Hotel Monopol, Chinese guests have been singled out for their alleged tendency to load up their plates at the buffet and then ditch the piles of uneaten food.
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South Korea Has Invented Ice Cream That Cures Hangovers
South Korea, Asia’s hardest drinking country, has introduced a hangover-curing ice cream bar called Gyeondyo-bar. Relief never tasted so sweet.
This Is How Much Longer You'll Live If You Stop Eating Meat
The study concluded that despite some variability in the data, “the evidence is consistent that increased intake of red meat, especially processed red meat, is associated with increased all-cause mortality.”
