When the revolution comes (and let's be honest, it can't be long), by God I hope it involves some red neckerchiefs and a strangely geometrical arrangement of sweaty pink meat tubes.Screw #FoodPorn … We just moved on to #FoodInstalls thanks to @lailacooks #ClubUSA
A photo posted by openingceremony (@openingceremony) on Jul 7, 2016 at 5:50pm PDT
Why? No, I know. But why? Seriously, I can hear those words you're saying but actually, why? Why celebrate man's inhumanity to man, by adding another coastal shelf of misery? Why share photographic evidence that you are afraid of flour? That you're a grain pussy? That you can't handle simple roughage?A photo posted by Bruno Leandro (@brunoleandro) on Jul 7, 2016 at 8:59pm PDT
And they call vegans joyless, puritanical, humourless, self-punishing pricks. Look at this! It's beautiful! So much pink, so much non-specific scrambled matter. Such shadows, so clean, so simple. Who needs dairy when you can have this much fun at your own dining table, wearing a secondhand oatmeal shirt and a pair of bran clogs?A photo posted by Jessi Marsh (@adventuresofjessimarsh) on Jul 7, 2016 at 10:08pm PDT
How do you pronounce it? Samphire? Or samphire? My friend actually pronounces it "samphire" but they're from Norfolk, so who even knows. I think most people go for "samphire" but everyone will know what you mean if you just say "samphire."Samphire Season! We're sharing 2 #samphire recipes in this week's #HemsleyHemsley newsletter so you can make the most of the short but sweet seasonality of this salty sea veg! If you're not signed up already, it's really simple (and free!) just visit hemsleyandhemsley.com and fill in your details. M x A photo posted by Jasmine + Melissa (@hemsleyhemsley) on Jul 4, 2016 at 3:15am PDT
If I put everything that's in my fridge on a salad plate it would not look like this. It would look, in fact, like the biohazard bin of a particularly well-incubated bottling-plant-cum-hummus-fertilisation centre. With a splash of nail polish and some long forgotten protein tonic I got given during a particularly bad period.A photo posted by Rosie Birkett(@rosiefoodie) on Jul 4, 2016 at 6:26am PDT
Eid mubarak, everyone! Finally you can stop being asked by Nigel in accounts if you "really" include water, as he chugs down yet another arse-scented can of Red Bull while you're trying to get to your seat.Eid-ul-fitr dastarkhaan 2016 #food #instagram #igdaily #cake #biscuits #eidfood #familytime A photo posted by Attiya Bismillah (@attiyacakecreations) on Jul 7, 2016 at 11:24am PDT
Here's a tip: never eat a load of beetroot hummus as a drunk snack. Or, if you do, leave yourself a note on the bathroom door. Because if you do eat beetroot hummus as a late night drunk snack—and I am speaking from some experience here—when you piss what looks an awful lot like blood the next morning, you are going to freak the fuck out.A photo posted by Nigel Slater (@thenigelslater) on Jun 25, 2016 at 2:52am PDT
Is this just a bowl full of salt and lavender with a withered crochet hook laid across the top? Mmm. Thanks for your fresh new ideas, lifestyle pal. Thanks a bunch.