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Cut Copy Just Dropped 'January,' a Surprise Collection of Ambient Instrumentals
Only 400 copies of the cassette are available for purchase.
Britt Julious
10.1.16
Sponsored

Flavours of Brooklyn: Coney Island
From Coney Island’s classic candy apples to its Russian stroganoff, Sam Mason (OddFellows Ice Cream) takes us on a whirlwind tour of the flavour delights that lie beyond the Brighton Beach boardwalk.
SAM MASON
10.1.16
Sponsored

Flavours of Brooklyn: Bed Stuy
Sam Mason (OddFellows Ice Cream) sinks his teeth into the best of Bed Stuy—a borough where flavours are infused with local history and Hilary Clinton once danced at a ‘70s supper club.
SAM MASON
10.1.16
Sponsored

How-To: Make Mega Cake with Matty Matheson
Matty Matheson shows you how to make “the best snack of all time”: Mega Cake—a layer cake that combines melted marshmallow crispy layer, buttercream, a rainbow mirror glaze and Lucky Charms cereal.
Matty Matheson
10.1.16
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Southern BBQ Downunder
Low-and-slow: exploring Australia’s southern-inspired BBQ scene.
Munchies Staff
10.1.16
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Make Louisiana’s Most Popular Sausage, Boudin
This is a snag with pickled relish, and it’s delicious.
Munchies Staff
10.1.16
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Flavours of Brooklyn: Williamsburg
Ramen burgers, dulce de leche doughnuts, lobster rolls, duck sausage ice cream, and a bar entirely dedicated to matcha? Must be Williamsburg.
SAM MASON
10.1.16
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Di Fara Pizza, Flatbush
This old man will break your heart with a slice.
Munchies Staff
10.1.16
Make this

This 'Jerusalem Topping' Is the Secret to the Best Hummus
There is no “right” way to eat hummus, there is definitely a right way to make it—and that is from scratch.
Munchies Staff
10.1.16
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Walter Foods, Williamsburg
“A lot of people want to see change but a lot of people get mad when they do. So we have four or five dishes on the menu, which have always been there.”
Munchies Staff
10.1.16
Sponsored

A Smoked Pulled Pork Shoulder That’ll Bring You to Your Knees
Dirty charcoal, cherry wood, and all-American mustard top it off.
Munchies Staff
10.1.16
Sponsored

A Slow and Deliberate Dance of Chicken, Smoker, and Sauce
Make Le Bon Ton’s apple barbecue sauce-basted smoked chicken at home.
Munchies Staff
10.1.16
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