Berber & Q
British summertime eating doesn’t have to mean sausages burnt to charcoal by someone’s novelty apron-wearing dad. We asked our favourite chefs for their go-to barbecue dishes.
Josh Katz of Berber & Q wants diners to ditch the elephant-leg shawarma from the kebab shop for traditional Levantine charcoal-grilled meat.
Rescue that brassica from the back of your fridge and get ready to grill. So much better than cauliflower pizza.
Pipedown has joined forces with deafness charity Action on Hearing in urging British restaurants to switch off their sound systems. “Many people who have hearing problems won’t go out to these places,” says Pipedown national secretary Nigel Rodgers.