From Calais Gas Stove to London Kitchen: A Syrian Refugee Chef’s Story
Imad Alarnab owned two restaurants in Damascus before being forced to flee for Europe, where he spent two months in a Calais camp cooking with one knife and a tiny stove. Now in London, he wants to share the food of his homeland.
The 'Great Wall of Calais' Is a Useless, Expensive Pat on the Back for Little Englanders
The wall isn't just a mean-spirited, divisive, ugly idea, it's the stupidest idea imaginable – a solution that won't work for a problem that doesn't really exist.