How a Frozen Daiquiri Hangover Inspired London’s First Alcoholic Slushie Pop-Up
After falling in love with New Orleans' iconic iced cocktails, Sara Shipley returned to London to try making her own. “I thought it was such a cool concept, to go into a bar and order an alcoholic slushie in a massive takeaway cup,” she says.
The Last Bite: Serving Omelettes to Theatre Stars at London’s Original West End Restaurant
“After a performance, the audience who’d been at the theatre would come in here to eat as well as the star of show. You never knew who was coming or what was going to happen.”