Aloo Parathas Recipe
The ultimate way to use up leftover mashed potatoes: wrapped in dough and pan-fried.
Mango Pickle Recipe (Avakkai Pickle)
Sweet-spicy pickled green mangoes are the perfect accompaniment to everything from rice and dal to grilled cheese.
To Hell And Back
Chicago Is For Doom Lovers
Some thoughts on doom and friendship in Chicago, Indian's return, and new tunes from Cliterati, Dispirit, Infernal Coil, and lots more.
This 24-Year-Old Started Her Own Turmeric Business to Help Indian Farmers
"If white women are going to consume turmeric, how do I make sure brown farmers make as much money off of it as possible?"
Inside India's Regional Dessert Feud
Where's rasgulla actually from? Well, it's complicated.
Eating Indian Food Could Cure Your Winter Cold
As November’s chill sets in, rather than reach for the flu tablets, I pull out the ingredients for khichdi (the Indian answer to chicken soup) or Masala chai, the original cold cure.
Preeti Mistry Is Shutting Down Her Restaurant, but She’s Not Going Away
"It's going to kill me if I try to do it all," says Mistry, who just released 'The Juhu Beach Club Cookbook'. "I'd like to be superhuman, but I'm not."
Spicy Lamb Noodles
This dish has got a major kick to it, so if you're a bit of a wuss in the spice department, add in less chilies.
Harneet Baweja and Nirmal Save
This ultra-easy Indian dessert gets its nuttiness from chickpea flour.
These fudgy Indian sweets are lightly scented with cardamom and the perfect accompaniment to tea.
The humble potato gets a makeover and golden glow from turmeric in this simple and healthy dish.
This Drake-approved dish uses twice-marinated chicken and tonnes of spice for flavoursome, perfectly tender meat.
Tayub and Mudassar Amjad