joel robuchon
Joël Robuchon Believes Healthy Food Is the Future of Fine Dining
The high priest of French cuisine considers swapping out the butter in order to develop "a fine dining cure" for what ails us.
How I Learned to Un-Cook Meat and Make Better Steaks
I’ve worked for some of the best chefs in the world—Marco Pierre White, Alain Ducasse, the Roux brothers—but since cooking on charcoal and live fire, I’ve had to learn to un-cook, to keep things really simple.
Watford Piss-Taker Spends £700 of Audi's Money In a Michelin-Starred Restaurant Because Her Car Was a Bit Delayed
The Audi showroom in Watford gave her a courtesy car and said, "Have a meal on us." But they were probably thinking Pizza Express rather than a Michelin-starred blow-out.
Advertisement