How to Celebrate St. Patrick’s Day Like an Irish Pub Landlord
Dublin-born Oisín Rogers of The Guinea Grill, a longstanding pub in London’s Mayfair, starts his Paddy’s Day with oysters and Guinness, before moving onto stew and unexpected singing.
Can Damien Hirst Recreate 90s Hedonism with a Pharmacy-Themed Restaurant?
The artist recently relaunched Pharmacy, an exhibition-cum-restaurant that served “Voltarol Retarding Agent” cocktails. It shuttered when the Cool Britannia hype died in the noughties, but chef Mark Hix is on board for a new reincarnation.