We Asked Nigella Lawson for Her Christmas Dinner Game Plan
“Write a list of everything you plan to cook on Christmas Day. Then go away, drink a cup of tea, and strike out about half the dishes you’d planned.”
Nigella Lawson Is Still Proud to Be an Amateur
As she returns to our screens with a new TV series, the OG domestic goddess speaks about the joy of simple food and being a happily unprofessional chef.
This Book Celebrates Comfort Food in All Its Forms
Devilled eggs, Marmite spaghetti, cake. In Mamma: Reflections on the Food That Makes Us, London food writer Mina Holland champions the dishes your mum used to make and the joy of a humble home-cooked meal.
We Spoke to Deliciously Ella Fans About What ‘Clean Eating’ Means to Them
We went along to a talk given by hit blogger and cookbook writer Ella Mills (a.k.a. Deliciously Ella) to find out what those attending think about our new obsession with all things “wellness.”
What Top British Chefs Think About the BBC Axing Its Recipe Section
After yesterday’s announcement that the BBC would be removing—or at least archiving—its recipe section, we spoke to some of Britain’s top chefs for their thoughts on the much-loved food resource.