Plant Based

veganism

Burger King Is Launching a Vegetarian Whopper, and It Actually Might Rule

Available in selected US stores this week, the new menu item features a "bleeding" Impossible Burger patty.
Ruby Lott-Lavigna
4.3.19
Cheese

The UK’s First Vegan Cheese Shop Isn’t Afraid of Controversy

Sisters Rachel and Charlotte Stevens opened La Fauxmagerie in South London earlier this month, and some areas of the British dairy industry are already riled.
Phoebe Hurst
2.20.19
Make this

16 Vegan Desserts You'll Want to Make Even If You Aren't Vegan

Vegan or not, these are GOOD.
Munchies Staff
4.30.18
Vegan

LA's Best Vegan Cheesemaker Used to Hate Vegans

Yousseff Fakhouri isn't making his dairy-free herbed feta and truffled brie for the vegans, per se. But that doesn't mean the vegans don't love—and in some cases, literally cry over—his stuff.
Shawna Kenney
2.5.18
Burns Night

Making a Vegan Haggis Is as Hard as It Sounds

The traditional Scottish dish might involve sheep’s innards and suet, but Edinburgh chef Nives Arosio swears her lentil-based version is just as good.
Elettra Antognetti
1.25.18
veganism

All These Jobs Would Be Lost If the UK Went Completely Vegan

Imagining what would happen to the national economy – and the countryside at large – in the wake of a veganism epidemic.
Eve Simmons
9.19.17
Broadly

This Plant-Based Birth Control Could Work for Men—and Replace Plan B

Scientists say they've discovered a way to prevent sperm from burrowing into eggs, and it's totally non-hormonal.
Gabby Bess
5.16.17
Pizza

Could Vegan Pizza Finally Be Good Enough for New Yorkers?

They're cheesy. They're greasy. The new wave of vegan pizza is not the stuff you tried at your local hippie café in 2003.
Tim Donnelly
5.2.17
Curry

How-To: Make Vegan Curry with Alex Olson

Pro skater Alex Olson went vegetarian after an unfortunate incident with a lizard at the age of 13, and now he's in the MUNCHIES Test Kitchen to show us how to make a vegan Indian curry.
Alex Olson
2.22.17
Vegan

How-To: Make "No Death, No Dairy" Lasagna with John Joseph

John Joseph
2.2.17
Ramen

One of LA’s Best Ramen Bowls Is Totally Vegan

Its wildly tasty broth—thickened with sunflower seeds—and its sinewy, pork-like oyster mushroom nubs are so good that it just might make you give up pork.
Javier Cabral
1.20.17
Make this

This Vegan Sandwich Is the Best Way to Do Meat-Free Barbecue

Think vegan food is boring? Prepare to lose your mind and thrill your tastebuds with this mega-umami barbecue mushroom sandwich from chef Chris Rubinstein.
Munchies Staff
1.3.17
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