smoked salmon

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  • How Rio de Janeiro Fell in Love with the Bagel

    “We always try to give everything a Brazilian element. New York bagels are made with a malt syrup but we use Brazilian artisan beer,” says Jorge Jacob, owner of recently opened Rio bagel shop The Baguel Store.

  • The MUNCHIES Guide To Washington: Salmon People

    Tarik gets up close and personal with Washington's most iconic food: salmon. First, he heads to Grovers Creek Salmon Hatchery to learn about “bucket sex,” then visits with a local Skokomish fisherman for a history lesson and the most delectable smoked...

  • The UK's Smoked Salmon Is Covered in Lice and Shit

    Farmed salmon are literally living up shit creek, often suffering from chronic sea lice that quickly become immune to chemical treatment. But the even shadier side of smoked salmon is what happens when it hits the factory.