I sat down with the self-proclaimed head of Japan's 'Wagyumafia' to find out.
Fish sauce adds an umami burst to this tender cut of meat.
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Every day we stray further from the light.
Have a steak knife handy.
Big misteak. Huge.
"Wooden plates could pose a risk of food poisoning to anyone eating from them."
The greatest steak fajitas are the kind you can hear sizzling.
Yes, you will find the words “Shake ‘N Bake” in this recipe and we’re not sorry.
There is no menu, no cellphone service, no substitutions, 12-volt electricity, and the kind of steak you travel hundreds of miles for.
It's better than what you'd get at any restaurant. Just ask David Tanis.
Is this a desecration of Wagyu? Maybe. But that doesn't mean it's not ridiculously delicious, especially alongside fancier blue-box mac 'n' cheese.