Munchies

Drop the Mic with This Vegan Cauliflower and Caramelized Onion Casserole

This dish has all of the makings of a guilty pleasure, but none of the guilt.

by Nick Rose
Oct 27 2016, 12:00am

Post Punk Kitchen creator Isa Chandra Moskowitz came up with this cauliflower recipe that she promises will be the casserole equivalent of a mic drop at your next dinner party.

Invite that cute barista from your local vegan bakery over and blow his or her mind with this bad boy.

A mix of silken tofu, tahini, and nutritional yeast creates the creamy umami base, standing up to the cheesiest of macaronis. And with a little vegan alchemy, the cauliflower will actually taste like popcorn. And while you're at it, slow-cook some onions to add a little sweetness to the crispy, gooey vegan goodness.

RECIPE: Caramelized Onion & Cauliflower Casserole

It's a perfectly balanced dish that has all of the makings of a guilty pleasure, but none of the guilt.