Us before Christmas: OMG ALL I WANT TO DO IS EAT CHRISTMAS FOODUs after Christmas: I never want to look at stuffing again.Christmas food is a wonderful, fantastic, amazing thing. But there's a reason why we can only handle eating it once a year. And after three consecutive meals of dried out turkey breast meat and lukewarm reheated mashed potatoes, you may find yourself looking for something … well … different.Here's an easy way to rejuvenate that still-endless pile of turkey that's sitting in your fridge: Make it into a curry. Sure, leftover turkey is great in a sandwich, but it's even better in a curry. This creamy, spicy tikka masala stuff thankfully (no pun intended) tastes nothing like the last six plates of food you ate.
You can even make that leftover cranberry sauce into a chutney. Booya.See you next year, Christmas spread.RECIPE: Turkey Tikka Masala