Photo by Farideh Sadeghin
Servings: 8-10
Prep time: 20 minutes
Total time: 1 hour4 pounds|1.8 kilograms ground turkey
½ cup|70 grams breadcrumbs
½ cup|65 grams dried cranberries
⅓ cup|90 grams ketchup
⅓ cup|80 grams spicy brown mustard
2 teaspoons poultry seasoning
1 tablespoons cayenne pepper
5 garlic cloves, finely chopped
3 ribs celery, diced
3 sprigs fresh sage, leaves torn
3 sprigs fresh thyme, finely chopped
2 large eggs
2 medium carrots, diced
2 sprigs rosemary, finely chopped
1 medium yellow onion, diced
8 ounces|227 grams duck baconHeat the oven to 375°F. In a large aluminum tray (about 9-inch-by-13-inch), mix everything except for the duck bacon together. Press into the tray and lay the duck bacon over the top. Bake until the turkey is cooked, about 45 minutes.Get recipes like this and more in the Munchies Recipes newsletter. Sign up here.
Prep time: 20 minutes
Total time: 1 hour
Ingredients
½ cup|70 grams breadcrumbs
½ cup|65 grams dried cranberries
⅓ cup|90 grams ketchup
⅓ cup|80 grams spicy brown mustard
2 teaspoons poultry seasoning
1 tablespoons cayenne pepper
5 garlic cloves, finely chopped
3 ribs celery, diced
3 sprigs fresh sage, leaves torn
3 sprigs fresh thyme, finely chopped
2 large eggs
2 medium carrots, diced
2 sprigs rosemary, finely chopped
1 medium yellow onion, diced
8 ounces|227 grams duck bacon
Directions