Food by VICE

Get a Taste of Matty Matheson's 'Keep It Canada' Dinner Menu

Prepare to drool all over your keyboard when you see the incredible seven-course menu that Matty Matheson created for his recent Keep It Canada dinner in Brooklyn.

by Matty Matheson
Mar 3 2015, 3:06pm

Enjoy this little amuse-bouche of the recent MUNCHIES dinner hosted by Matty Matheson of Keep It Canada. In this snippet, Matty branches out from his busy schedule in the Great White North to make his way down to New York City and show his friends at VICE, Agenda, and HUF how true Canadians eat.

READ: The Insane Menu at Matty Matheson's Keep It Canada Dinner

His menu showcases the most delicious flavors of Canada, with everything from an uni- and caviar-topped bagel to loaded lobster and foie gras pie to mouthwatering horse ribs topped with fried eggs in this wild, seven-course meal.

Watch below to see Matty working his magic in the kitchen of Brooklyn's Kinfolk.

foie gras
keep it canada
Danny Bowien
Horse Meat
bone marrow
VICE offices
horse ribs