Get Smashed on the Gin Smash

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Food

Get Smashed on the Gin Smash

The duo behind award-winning Manhattan bar The Dead Rabbit are particularly keen on historic cocktails, and the smash is no exception. This one's made with lemon sherbet, genever, mint, and a few dashes of celery shrub give it a purely vegetal kick.
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Photo by Brent Herrig Photography.

Anything with "smash" in its name is guaranteed fun.

Smashing Pumpkins. Super Smash Bros. Smash Mou—er, maybe not them.

The smash is also a kind of cocktail, similar to the julep and particularly popular toward the end of the 19th century. Imbibe notes that smashes typically contain a spirit, ice, mint or other herbs, sugar, and fruit.

The duo behind award-winning Manhattan bar The Dead Rabbit are particularly keen on historic cocktails, and the smash is no exception.

RECIPE: Gin Smash

For their Gin Smash, seasonal fruit and added sugar are replaced by lemon sherbet, while genever, mint, and a few dashes of celery shrub give it a purely vegetal kick.

Think of it as a take on the South Side, but with a little more finesse and far more badass name. And it'll surely get you smashed, too.