Got a shitty GPA this semester? A DUI that you are ashamed of? Or, maybe you just feel like cooking a really nice meal for the guy who raised you and whose jokes you rolled your eyes at for the better part of a decade? Don't worry, we've got you.With Father's Day right around the corner, we have one recipe that will make your old man happy and doesn't entail buying an infomercial knick-knack destined for that dark, dusty corner in his garage.This French-style rib-eye steak can be pan-seared to perfection in any home kitchen and is slathered in hot, garlicky butter. What baby-boomer dad wouldn't want to brag to his buddies at work about the huge steak that his child made for him on Father's Day?
It's the kind of food you make for the people you love—and for people who love truly love a damn good steak. Just don't tell Daddio about the 16 tablespoons of butter in here, because he might have to up his Lipitor.RECIPE: Perfect Rib-Eye Steak