Those Brilliant Freaks Over at Noma Made a Shawarma Out of Celery Root
Because of course they fucking did.
Lars Hinnerskov Eriksen
This Classically Trained Chef Makes Prison Food Taste Less Like Punishment
"I'm sort of a gastronomic social worker."
Noma's Head of Culinary Research Tells Us How She Got the Gig
Preventing dishes from melting is a big part of the job.
A Visit to the Beach from 'The Beach' Killed My Inner Child
I loved the film. I loved beaches. What could possibly go wrong?