Temple Drinking in Japan
Yuka and her friend Cindee meet up with some priests in Kyoto, Japan and get closer to the gods—through drinking.
Craft Beer in Japan
Host Yuka Uchida explores Tokyo's booming craft beer scene, from passion fruit-infused lagers to hand-pumped black ales to microbrews served in a refurbished shipping container. Yuka and her pal Ogi sample enough beer to earn the title of beer otaku...
Exploding Sake For Breakfast
From a centuries-old brewery to an izakaya with an explosive way of opening sake bottles, host Yuka Uchida experiences the whole spectrum of sake-drinking in the Tokyo. We also find out why sake bombs are only for frat boys and Paris Hilton.
VICE EATS: Korean Poo Wine
Vice Japan correspondent Yuka Uchida travels from Tokyo to Seoul to try Ttongsul, an ancient medicinal Korean wine made from the feces of children.