9 Chicken Wing Recipes for Super Bowl Sunday Because Football Requires Wings
We don't make the rules, we just enforce them.
Braised Pork Belly with Adobo Recipe
Braised and then fried, just the way we love our pork belly.
Crispy Adobo Chicken Wings
How to make crispy adobo chicken wings, just like your Filipino grandma used to make (sort of).
Pimp Your Wings with Adobo Sauce
When our Canadian hero Matty Matheson was in Winnipeg, he got a crash course in Filipino cooking from Pimp My Rice food truck owner Roddy Seradilla and his dad, “Hot” Rod. Here is one of the standouts.
P's Barbecue Salmon Recipe
No frills here, but it legit tastes amazing.
Albert "Prodigy" Johnson
A Filipino’s Food Pride Runs Deep
My pride in Filipino food is marred with a long-running underdog complex. I once brought <i>paksiw</i> to my workplace, doused so enthusiastically with fish sauce a colleague actually remarked, “What smells like wet boot?”
Watermelon with Homemade Tajín, Candied Peanuts, and Hot Sauce Recipe
This Mexican-inspired street snack is salty, sweet, and spicy at the same time.
Patacon de Pernil Recipe
This Venezuelan sandwich replaces bread with fried green plantains, stuffed with pork and wasakaka sauce.
Huang's World: Bay Area, Part 2
Eddie gets a fresh cut and hangs with local rap group The Jealous Guys, before heading off to Julez's favorite Filipino joint. Also in this episode, Eddie dives into the art of the Mission burrito.