American Bar

  • US Soldiers Nearly Drank Iceland’s Capital Dry

    According to a bar owner in Iceland, bars had to bring in emergency beer reinforcements and the troops were partial to a cocktail named the Trash Can.

  • How-To: Make a Maid in Cuba Cocktail

    Tom Walker—currently of New York's Attaboy and formerly of the prestigious American Bar at London's Savoy Hotel—shows us how to master his signature cocktail: the Maid In Cuba.

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