Last Call

Last Call: Dan Tana's Veteran Bartender Can Drink 20 Shots a Night and Has Kept 50 Years of Hollywood Secrets

"My nickname is Dr. Kevorkian Slow Death. I feed [people] alcohol, I feed them cigarettes, I feed them Viagra."
Eduardo L. Perro

Kansas City Security Officer Fired for Ordering a 'Trayvon Martini'

He's a former member of the Olathe Police Department.
Hannah Keyser

Poisonous Plants Are the Inspiration for These Intense Cocktails

Make an extraction one way and it could be a tonic; make it another and it could be toxic.
Johanna Derry
Last Call

Life Advice from the Legendary Bartender at California's Best Biker Bar

For our new bartender advice column, we spoke to Bay Area legend Gina Parle ("Jeannie") of the Warehouse Cafe, who taught us why mojitos are pathetic and how to go down on yourself.
Laura Mason
Last Call

Last Call: How This Bartender Counters Death Threats with Dive Bar Diplomacy

"I was passing a security shop and actually considered buying a bulletproof vest. That’s when I decided to quit."
James Clasper
New Orleans

How I Run the Only Non-Christmas Christmas Bar in America

Owning a dive bar is not for everybody. Some people in New Orleans would probably love to get rid of Snake and Jakes Christmas Club Lounge, but I keep it going because there’s nothing else like it.
Dave Clements

The Slow and Painful Death of the Dive Bar

Remember the good times before some yuppie bought and ruined your favorite watering hole by renaming it something along the lines of an “eco friendly neighborhood pub serving IPA's only?" 
Josh Androsky
Last Call

Last Call: The Perils of Running a Bar By Yourself

To enter Pharmacy is to enter owner Chris Harper's brain and see his vision of what a bar should be.
Nick Rose

'Peace Sign,' Today's Comic by Leslie Stein

The day after the last presidential election, Leslie receives some much-needed love from a group of kids admiring her art.
Leslie Stein

Inside the Secret Manchester Pub That Only Serves Bartenders

The Seven Oaks opens from midnight until 8 AM, catering exclusively to bar staff clocking off from their shifts. And with so many bartenders in one place, things can soon get rowdy.
Kamila Rymajdo

Why One of the World’s Best Bars Is Making Cocktails with a Slushie Machine

Gabor Fodor, head bartender at three-time “World’s Best Bar”-winner Artesian in London’s Marylebone, has a soft spot for frozen piña coladas.
Daisy Meager

This Legendary Bartender Served Hemingway and Aided the Resistance Against the Nazis

He also invented some pretty great cocktails.
Alexis Ferenczi